Lamb Liver, Mushrooms and Onions | Recipe



Lamb liver, mushrooms and Onions is a delicious and nutrient rich combination. When sourced from healthy, grass fed lambs and goats, liver is loaded with a wide variety of vitamins, minerals, proteins and fat. It is particularly rich in the key nutrients that help keep our brains healthy. Liver provides an excellent source of high-quality protein, Nature’s most concentrated source of vitamins particularly vitamin B12, one of the best sources of folate, and a highly usable form of iron among other important nutrients.

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