The Most Amazing Lamb Mince & Chickpea Curry | Lamb Keema & Chana Recipe | How To Make



Follow this simple step by step video to enjoy this delicious dish on all your special occasions.

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INGREDIENTS:

4 Small onions finely sliced
400g Passata
2 cans of pre boiled chickpeas
600g Lamb mince
1 Jug of Water
2 Tablespoons of oil
1/2 Tablespoon of the following:
Salt
Coriander powder
Garam masala
Cumin seeds
1 Small Cinnamon stick
2 Bay leaves
4 green chillies finely sliced (optional)
fresh coriander to garnish

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Enjoy 😊 & Happy Eating!
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